Vitamin E

维生素 E
Vitamin E

特色：
维生素E是一种很强的抗氧化剂，可防止鱼、虾苗组织细胞的衰老，促进细胞活性，维护细胞的生长发育，增强鱼、虾苗对钙离子的吸收，提高鱼、虾苗的抗病能力，降低幼苗的死亡率。可促进种虾的性腺成熟及提高受精率。
含量：
每公斤维生素E含50%以上。
用法：
每日1-2次。
用量：

1. 种虾：每立方水体1-2克。
2. 幼苗：每立方水体2-3克。
3. 成虾：每公斤饲料添加0.5-1克。

注意：
请放置于阴凉干燥处，避免日晒，冷藏**。开封后，避免受潮并尽快用完。

Vitamin E has extremely strong antioxidation, that prevents aging of histiocyte for larvae and fry and enhances the vitalities of cells. It promotes the growth of cells and absorption of the calcium ion, improves disease resistance and decreases the mortality rate. It helps to promote gonadal maturation and increase fertilization rate.
QUANTITY:
Vitamin E≧50%.
USAGE:
Daily 1-2 times.
DOSAGE:

1. Broodstock: 1-2g/ton-water.
2. Larvae: 2-3g/ton-water
3. Grower shrimp: 0.5-1g/kg-feed

REMARKS:

1. Store in a cool, dry place away from sunlight. Refrigeration is preferred.
2. After opening, avoid the humidity.

PACKING:
500克/罐，12罐/箱 (500g/can, 12cans/ctn)