Vitamin C

维生素 C
Vitamin C

特色：
1.可促进胶原蛋白形成 ( 胶原蛋白可帮助鱼、虾幼苗的组织细胞修复，钙离子的吸收 )。
2.可加快幼苗的生长发育，提高存活率。
3.可加强鱼、虾苗肝脏解毒功能，提高免疫力，增强抗病能力。
4.补充维生素C之缺乏。
含量：
每公斤维生素C含95%以上。 
用法：
每日1-2 次。
用量：
1.幼苗：每立方水体2-3克。
2.成虾：每公斤饲料添加0.5-1克。
注意：
请放置于阴凉干燥处，避免日晒，冷藏**。开封后，避免受潮并尽快用完。

FEATURES:

1. Collagen formation and help larvae to repair the histiocyte and absorption of calcium ion easily.
2. Promote the larval growth, and increase the survival rate.
3. Detoxification of liver for larvae and fry, enhance the immunity and disease resistance.
4. Supply the vitamin C.

QUANTITY:
Vitamin C≧95% 
USAGE:
Daily 1-2 times.
DOSAGE:

1. Larvae: Bathing, 2-3g/ton-water.
2. Grower shrimp: Oral, 0.5-1g/kg-feed.

REMARKS:

1. Store in a cool, dry place away from sunlight. Refrigeration is preferred.
2. After opening, avoid the humidity.

PACKING:
500克/罐，12罐/箱  (500g/can, 12cans/ctn)